tag:blogger.com,1999:blog-5233058818245130072.post2320481216399985325..comments2023-09-06T18:25:29.962-07:00Comments on Emily's Culinary Adventures: Sunday Cookbook Adventures: Bouchon's Steak Fritesemmohttp://www.blogger.com/profile/03154686946588678005noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5233058818245130072.post-22503238069922104862010-02-22T14:54:02.462-08:002010-02-22T14:54:02.462-08:00Especially now that I live in a place with actual ...Especially now that I live in a place with actual "seasons" and "weather," I'm definitely glad to have a technique that doesn't involve digging my grill out from under a foot of snow when I want a good steak... =)emmohttps://www.blogger.com/profile/03154686946588678005noreply@blogger.comtag:blogger.com,1999:blog-5233058818245130072.post-60679182857216329072010-02-21T18:40:37.128-08:002010-02-21T18:40:37.128-08:00My hubby and I just came to the same conclusion. ...My hubby and I just came to the same conclusion. It was raining super hard and we needed steak. I seared, then finished in the oven. Cooked perfectly!!! His a little more rare than mine. He likes his rare/medium rare. I like mine medium rare/medium. We snobs like that!! Yum!!Woods Familyhttps://www.blogger.com/profile/08315982596306375897noreply@blogger.com